GRILLED PESTO STEAK
Rib steak (thick with bone)
Ref pepper cut to large cubes
SALADMATE basil pesto vinaigrette
Romaine lettuce/spring mix
Marinate steak and veggies in a generous amount of basil pesto for 2-4 hours. Remove from marinate and Grill steak and veggies. Serve over a bed of lettuce. Drizzle pesto vinaigrette or caesar dressing to taste.
Helpful tips :
*use parchment paper NOT directly over fire so veggies don't fall into grill.
* steak should be grilled on low for a long time to be well done baste more pesto onto meat while grilling for stronger taste.
* This dish can be prepared in grill pot or even frying pan! Just add meat to empty hot pan, on med flame. Turn over only when side 1 is completely browned then add some margarine to pot and sizzle for a few min to add a crisp. Remove meat then fry veggies.
Basil pesto steak