French salmon

Ingredients :

Salmon fillet

SALADMATE french vinaigrette

Sesame Seeds

Scallions chopped

SALADMATE SPICY MAYO  (OPTIONAL)

Directions :

Marinate salmon in french vinaigrette at least 1 hr. Bake for about 25-30 minutes.
Sprinkle sesame seeds & scallion 
Serve over rice or noodles. Drizzle spicy mayo to taste

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salad dressing

 Gourmet